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Giddy Ups. | Giddy Ups/Facebook; The far south Austin music venue and bar plans on reopening elsewhere hopefully

https://chicago.eater.com/maps/the-bear-fx-hulu-tv-chicago-guide-to-restaurants-film-locations

Ayo Edebiri as Sydney Adamu in The Bear | FX

Lou Rand Hogan’s 1965 book dared to say that gay men could be perfectly happy cooking and eating together, just like straight people

In May, the Big Queer Food Fest took place in Boston. | Big Queer Food Fest

Cotton candy bacon on a stick and fat bacon pickle fries, you have our attention

A “bitter” dessert from Nicosi, with avocado, chocolate, peach leaves, water buffalo milk, and cocoa nibs. | Robert Lerma

Nova Hospitality’s Monroe will serve pizza, pasta, and cocktails in what will become the former Vuka building

Cold storage warehouses are essential to America’s food system. In “Frostbite,” Nicola Twilley tries out a shift alongside the Americold workers who form one link in our vast cold chain.

Watch Samuel Clonts turn a mystery bag of ingredients into a perfect tailgate bite

Photo illustration by Lille Allen; see below for full credits

The Summer Fancy Food Show happens in New York City every year. | Bettina Makalintal

Photo illustration by Lille Allen; see below for full credits

https://houston.eater.com/2024/6/25/24185468/houston-chef-dawn-burrell-dinner-series-restaurant

Tori “Barbie” Gillis and Kenyatta Hollis coordinated their looks for a night out at Level Up.

Queso at Polvos. | Polvos; Plus, Taco Palenque opens its first Austin proper restaurant, and more news

Branzino at Uchiko | Hai Hospitality; Where to find fresh oysters, succulent shrimp, brilliant branzino, and more

Combined with bird’s eye chiles, fermented shrimp paste transforms into a delightfully funky flavor bomb

Este in Austin | Cat Cardenas/Eater Austin

Barbecue feast at LeRoy & Lewis. | Nadia Chaudhury/Eater Austin

When the finale of The Bear’s second season aired last June, one of the hottest topics surrounding the show wasn’t actually a plot point. While viewers wondered if Carmen “Carmy” Berzatto (Jeremy Allen White), the series’ emotionally…

A chocolate pie from Texas Pie Company. | Texas Pie Company

Meats from LeRoy & Lewis. | LeRoy & Lewis/Facebook

A plate of food at Casa de Luz Este. | Richard Casteel

Larderia Mafalda is one of the oldest lardo producers in Colonnata, Italy

Marylu Herrera/Eater; Organizers at a store in Hurst want your support

Provenance, process, and packaging are a few things that set the brand’s seven-product spice line apart

After going on hormone replacement therapies, my taste began to change — but that effect wasn’t purely biological

What you need to know about the state of the reservations systems today

The Dead Rabbit in Austin. | The Dead Rabbit