Continue reading Consultancy for developing a Business Plan for the International Potato Center Facilities in La Molina, Peru at International Potato Center.
From May 20 to 30, with the support of the China Chain Store & Franchise Association’s “Green Sustainable Consumption Week” campaign, the CIP-China Center for Asia Pacific (CCCAP) and the FAO Representation in China jointly launched a…
Continue reading Inaugural International Day of Potato Celebration & Open day of CIP-China Center for Asia Pacific sucessfully held in Yanqing Beijing China at International Potato Center.
Millions of children across Africa, particularly those living in areas plagued by drought and unpredictable weather, constantly struggle to get enough healthy food to thrive. Poor diets can have devastating consequences, leading to stunted…
Late blight presents a double-edged challenge for potato farmers in Sub-Saharan Africa: not only does it cause significant yield losses and production costs but it also poses health and environmental risks. Picture this: in peak rainy…
The lack of quality seed for improved varieties has been attributed to the limited capacity of seed multipliers to produce enough to meet farmer’s demands. The limited capacity has been due to the long process involved in producing seed as…