Millan was spotted at two separate events in Singapore: A meet-and-greet session on Jun 27 onboard a cruise and a durian-tasting session hosted by Singaporean entrepreneur and actor Collin Chee.
Hayop ni Manam, opening Jul 12, will serve “honest”, “recognisable” Filipino dishes like sisig and adobo, made using quality ingredients like New Zealand wagyu, French spring chicken and Japanese seafood.
A recent transplant from the National Gallery Singapore, Charmaine Toh tells CNA Women how life has changed after her move to London, what her work entails and what to expect from her debut exhibition at Tate Modern next year.
Public warnings about sexual predators can act as deterrents but also risk creating undue fear. Finding the right balance is crucial, says criminologist and SUSS Associate Professor Razwana Begum.
“Doing so will compromise our objectives of setting up GIC, which is not beneficial for Singapore and Singaporeans,” says Transport Minister and Second Minister for Finance Chee Hong Tat.
This will allow law enforcement agencies to cut back on maintenance costs and preserve the value of the seized properties, says the Ministry of Home Affairs.
Minister for Foreign Affairs Vivian Balakrishnan also said Singapore will continue to use the S$10 million Enhanced Technical Assistance Package to help the Palestinian Authority prepare for eventual statehood.
Organised by Mediacorp, this year's iteration of The Pinwheels features 10 award categories including best lifestyle video and content creator of the year.
Chef Dharshan Munidasa tells us why it has taken this long for him to open a ministerial crustacean embassy here in Singapore representing the abundant seafood of his country. Psst, now that he’s here, he’s also looking to open his…
As Thai hit movie How To Make Millions Before Grandma Dies illustrates, the waning use of “dialects” can make it hard for grandchildren to communicate with their grandparents, says linguistics expert Associate Professor Tan Ying Ying from…