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Friday, Jun 14

17

CSIRO or IPCC? New research explores how to assess GHG emissions for east African small farms

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African countries need accurate estimates of greenhouse gas (GHG) emissions in order to work out sustainable livestock farming approaches. But inaccurate estimates can result if livestock emissions are not tailored using regional-specific…

14

New method calculates GHG emissions specifically for east African small farms

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African countries need accurate estimates of greenhouse gas (GHG) emissions in order to work out sustainable livestock farming approaches. But problems can arise if livestock emissions have usually been calculated using data and methods…

Thursday, Jun 13

11

Blending indigenous traditional knowledge with scientific weather predictions to enhance livestock production in Baringo, Kenya

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For indigenous pastoralist groups like the Ilchamus, Pokot and Tugen in Baringo County, Kenya, life is governed by when and whether the rains will come. Weather forecasting is therefore an essential part of their planning and decision…

10

Digital solutions for a sustainable future: Key takeaways from a convening of digital agriculture experts working in Ethiopia

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On 14 May 2024, stakeholders from Ethiopia explored the transformative impact of digital innovations on agri-food systems. Hosted by the International Livestock Research Institute (ILRI), the workshop they attended—Digital Innovations to…

Wednesday, Jun 12

12

Global villain, local savior? What's the role of livestock in sub-Saharan Africa?

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The livestock question is both complex and highly polarized, said Tara Garnett, the director of TABLE—a collaboration between six universities that looks at debates in and around the future of food. She was introducing a panel discussion…

Monday, Jun 10

08

A new herd health manual for smallholder dairy farmers in Kenya

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A comprehensive integrated herd health management manual for the Kenyan dairy sector is being created by a team of researchers from the International Livestock Research Institute (ILRI), the Kenyan government, and private sector…

Friday, Jun 7

02

First-ever guidelines to help African governments improve food safety in informal food markets to be developed

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New guidelines to support African governments to improve food safety across the continent’s vast informal food sector are set to be developed for the first time.

01

World Food Safety Day on 7 June 2024

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As we join the celebrations for World Food Safety Day on 7 June 2024, my memory takes me back to some of my favorite foods growing up including meat (and bushmeat) and fish-based dishes. These were available and affordable for all segments…

Thursday, Jun 6

13

World Food Safety Day 2024: Vietnam's commitment to food safety preparedness

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World Food Safety Day on 7 June 2024, will emphasize the importance of preparing for food safety incidents. These incidents, which pose health risks linked to food consumption, can arise from various causes including accidents,…

Tuesday, Jun 4

11

How the five CGIAR impact areas align with the Seqota Declaration

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Ethiopia has long grappled with the challenge of malnutrition, especially among children under the age of two. According to the 2019 Demographic and Health Mini-Survey, 37 per cent of children under five years old were stunted (too short…

09

New strategy aims to unlock Ethiopia's dairy potential

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Ethiopia’s dairy sector boasts vast and diverse agroecologies complemented by a rich genetic pool of livestock. This, coupled with the surge in domestic demand for milk and milk products, improved market opportunities and accessibility to…

Thursday, May 30

11

Research programs point the way forward for food safety in Ethiopia

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New research has revealed the health and economic impacts of foodborne diseases in Ethiopia, as well as the challenges and opportunities for improving food safety in the country. The research was conducted by six food safety research…

09

First use of a drone to measure ruminant methane emissions in Africa

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Flying a mere 9 meters above the grasslands at Kapiti, ILRI’s Research Station and Wildlife Conservancy, a drone not only took pictures of the landscape and livestock inhabitants, but was also measuring methane emissions from herds of…

Wednesday, May 29

15

Ukama Ustawi field days: Sharing the best livestock-crop production systems

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The Ukama Ustawi (U2) initiative recently convened successful field days in Murehwa and Shamva districts, Zimbabwe, to promote livestock production and diversified maize-based agriculture systems which are managed under sustainable…

14

Ukama Ustawi: Enhancing drought resilience using legumes in maize systems

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In large parts of sub-humid Africa including Zimbabwe, maize is the main source of livelihood for smallholder farmers who often consider it as a staple and cash crop.

A resilient community of practice to improve collaboration in Mali

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A groundbreaking initiative for enhancing community and ecosystem resilience is taking shape in Mali's central and northern regions. In the ongoing endeavour of the Mali Resilience Challenge Fund program, funded by the United States Agency…

11

ILRI’s street chicken initiative is empowering youth and boosting nutrition in Ethiopia

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Forty-five unemployed youth from four cities in Ethiopia have received training in the chicken meat frying business (photo credit: ILRI/Shahida Hussien).

Tuesday, May 28

12

The ILRI Forage Genebank celebrates 40th anniversary and the launch of exciting new forage and climate research

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The International Livestock Research Institute (ILRI) marked the 40th anniversary of its Forage Genebank, which is dedicated to the conservation and use of global forage genetic resources, on 15 May 2024.

Monday, May 27

15

Rekindling and revitalizing chicken farming in Zambia

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In Zambia, women play a major role in agriculture and constitute much of the labour force for cash crop production and home consumption. In Chilayabale area of Chongwe district in Zambia, a group of women founded Tuyumepo Women Cooperative…

Wednesday, May 22

17

SPARC launches new podcast 'Dynamic Drylands' featuring ILRI experts

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“Arid zones are not dead zones. They are areas full of life, full of challenges, challenges that are constantly changing. That’s why the responses must also be dynamic.” Colette Benoudji, ODI researcher.

09

Boosting Africa's capacity in genomics and bioinformatics

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The International Livestock Research Institute (ILRI) partnered with the Africa Centres for Disease Control and Prevention (Africa CDC) and the African Society for Laboratory Medicine (ASLM) to impart genomics and bioinformatics skills to…

Friday, May 17

15

The Africa RISING end-of-program report: Highlights of a legacy of agricultural research in development for a sustainable future

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In February 2023, a significant milestone was marked in Accra, Ghana, as the Africa RISING Program concluded its ambitious 12-year mission with a comprehensive close-out event. This program, which spanned the diverse landscapes of East and…

Thursday, May 16

09

Wednesday, May 15

Second phase of ResComm agroecology project focuses on smallholder livelihoods in central Tanzania

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The International Livestock Research Institute (ILRI) has launched the second phase of its ‘Enabling a resilient and prosperous community through participatory agroecological practices in the semiarid region of central Tanzania’ (ResComm…

Thursday, May 9

14

Building resilience: Combatting Marek's disease in Ghana's chicken industry

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As part of a multi-institutional effort to address the challenge of poultry disease in Ghana, scientists from the International Livestock Research Institute (ILRI) and the Roslin Institute recently took part in a second Group Model…

Monday, May 6

18

What does it take to scale an agricultural innovation? Loraine Ronchi talks with Agnes Kalibata

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Getting science innovations out of the labs and into the hands of millions of smallholder farmers across the global South is crucial in development work. In October 2023, CGIAR orchestrated a dynamic week-long event titled 'The Science and…

Thursday, May 2

14

Successful improved smallholder poultry systems in Cambodia and Vietnam spur expansion

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The mid-term review of the International Livestock Research Institute (ILRI)-led Asian Chicken Genetics Gains (AsCGG) project has shown it has successfully improved smallholder poultry systems in Cambodia and Vietnam. Now, the Australian…

Tuesday, Apr 30

12

K’Lusa empowering youth in Zimbabwe with livestock entrepreneurship skills

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Growing up in the semi-arid and marginalized western side of Beitbridge District, Zimbabwe, like many youths in the region Dellington Mabina sought better opportunities across the border in South Africa, leaving behind traditional…

09

A soil safari: on a quest to restore and manage grassland soils

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As we jumped up and down on the bumpy roads at Kapiti Research Station and Wildlife Conservancy, our team was on a quest to map the different soil types across the conservancy. We were headed on what we coined a ''Soil Safari.”

Monday, Apr 29

14

Building resilience: Community-led response to Rift Valley fever in Isiolo County, Kenya

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Kenyan authorities issued an alert for Rift Valley fever (RVF) on 24 January 2023 following the confirmation of a human case in Marsabit County, spurring preparations in neighbouring Isiolo County.